Ethnic cuisine of the Hakka people
Hakka cuisine is the cooking style of the Hakka people , and it may also be found in parts of Taiwan and in countries with significant overseas Hakka communities.[1] There are numerous restaurants in Mainland China , Taiwan , Hong Kong , Indonesia , Malaysia , Singapore , India , Thailand , Canada , and the United States serving Hakka cuisine. Hakka cuisine was listed in 2014 on the first Hong Kong Inventory of Intangible Cultural Heritage .[2]
^ Lau Anusasananan, Linda (2012). The Hakka Cookbook: Chinese Soul Food from Around the World . Berkeley and Los Angeles: University of California Press. ISBN 978-0520273283 .
^ Item 5.27, "First Hong Kong Inventory of Intangible Cultural Heritage" (PDF) . Intangible Cultural Heritage Advisory Committee, Leisure and Cultural Services Department, Hong Kong. 17 June 2014. Retrieved 24 November 2014 .