Back مطبخ صومالي Arabic Somálská kuchyně Czech Cuisine somalienne French ソマリ料理 Japanese სომალის სამზარეულო KA 소말리아 요리 Korean Culinária da Somália Portuguese Cunto Soomaali SO Somaliska köket Swedish Ẩm thực Somalia VI
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Somali cuisine varies from region to region and is a fusion of different Somali culinary traditions.[1] It is the product of Somalia's tradition of trade and commerce. Some notable Somali delicacies include Sabaayad/Kimis, Laxooh/Canjeero, xalwo, sambuusa, bariis iskukaris, and Muqmad/Odkac (beef jerky).
Pork consumption is forbidden to Muslims in Somalia, in accordance with Sharia, the Islamic law.
- ^ Mohamed Diriye Abdullahi (2001). Culture and Customs of Somalia. Greenwood Publishing Group. pp. 109–. ISBN 978-0-313-31333-2.